Its base is cocoa beans from West African countries. In the chocolate, you can taste its natural vanilla flavour. Chocolate with no added sugar, minimum cocoa mass: 53.9%.
| Nutritional values per | 100 g | 1 piece 90 g |
|---|---|---|
| Energy | 477 kcal | 429 kcal |
| Energy | 1997 kJ | 1797 kJ |
| Fat | 36 g | 32 g |
| of which saturates | 22 g | 20 g |
| Carbohydrate | 46 g | 41 g |
| of which sugars | 0,50 g | 0,45 g |
| Protein | 5,1 g | 4,6 g |
| Salt | 0,01 g | 0,01 g |
